A strategic consultancy and market research firm
Gira knows food – and most of the actors in the European food chain. We operate in the drink and food sectors and the food-based retail chain throughout the whole of Europe and worldwide in some product sectors such as meat, fish and dairy.
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13 chemin du Levant FR – 01210 Ferney Voltaire, FRANCE
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+33 450 40 24 00
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contact@girafood.com
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- Dairy, Gira in the news, Gira news, Meat, Meat, Non classé
- Posted by: Fiona Vuillermoz
Gira will share expert insights at the South East Future of Farming Conference 2025
Gira is proud to be part of the South East Future of Farming Conference 2025 and to make a positive community impact! Rupert Claxton, Meat & Livestock Director at Gira, will be presenting his expert insights on the future of farming and the critical role of sustainability at the South East Future of
Read More- Dairy, Gira news, Ingredients, Meat, Meat
- Posted by: Fiona Vuillermoz
Webinar Invitation: Cracking the Code in the Hybrid Dairy & Meat Market
Webinar Invitation Cracking the Code in the Hybrid Dairy & Meat Market Hybrid dairy and meat products are revolutionising the food industry by blending animal-based and plant-based ingredients to offer a “best-of-both-worlds” solution. But are these products meeting consumer needs, or are they falling short? Join our collaborative webinar with HMT to learn about the opportunities and Read MoreThe Gira Meat Club annual meeting is back in Geneva this December!
Richard Brown and the Gira Meat Club (GMC) team look forward to welcoming you to this two-day event filled with engaging presentations and discussions on current challenges and opportunities facing the international meat industry. The GMC annual meeting takes place on December 4th and 5th. The GMC team and industry experts will provide a unique
Read More📣NOW AVAILABLE! Gira Asia Meat Club 2024…the Asia Meat Market Outlook
Gira has just published the 12th edition of the Gira Asia Meat Club. This is your business’s focused, one-stop source of the most up-to-date insights into the developments and changes in the Asia meat market. The 2024 edition is documented into: 9 major country reports and 5 country overviews (including chapters on Beef, Pigmeat,
Read MoreWhere is European pig production heading?
European pig production experienced a consecutive contraction in 2023. This marked the second year of decline and resulted in a total decrease of 31 million pigs (-12%) since 2021. Looking ahead to 2024 and the foreseeable future, Gira predicts a continued decrease in European pig production, albeit at a slower rate. The consequences of this
Read More- Bakery, Dairy, Ingredients, Meat, Meat
- Posted by: Fiona Vuillermoz
Webinar: What’s new in the world of Precision Fermentation?
Gira’s next client-exclusive webinar on ‘What’s new in the world of Precision Fermentation?’ takes place on Tuesday the 13th of February @ 15.00 CET. Our in-house experts, Mylène Potier and Laurène Bajard look forward to sharing their views and expertise on Precision Fermentation, including: Latest news & data Upcoming company evolution Use of AI Functionality opportunities for
Read MoreHow is the increasing footprint of Ukraine’s competitive poultry industry changing the EU poultry market?
Gira shares insights on the latest developments in the Ukrainian poultry markets from its recent Gira Meat Club annual meeting in Geneva. After nearly two years of war, the country’s economy is recovering. Still, the domestic demand remains depressed by demographics as it is estimated that 6.2 million people left the country and a further
Read More12th Gira Asia Meat Club – Gira welcomes you to Manila!
Hot topics across the region at a glance are the changing consumer habits in the Philippines, Sustainability, Implementation of Animal Vaccines, Brazilian HPAI, and shifting demand patterns, Malaysian HPAI and the role of Australian live imports in Asian supply. Lots to discuss this year, as inflation and Chinese economic woes have impacted meat consumption across
Read More📅 SAVE THE DATE! 5th July 2023: webinar for Gira Meat Club and Gira Asia Meat Club members
Gira’s in-house experts will join you live to: ✅ review the main drivers and brakes on the global meat market: the high but falling costs and the implications of the Cost-of-Living Crisis, continued volatility from the Ukrainian war, HPAI and ASF. ✅ present selective regional updates from China (recovery from zero-Covid), Europe (high, but falling
Read MoreNOW AVAILABLE! Gira Asia Meat Club 2023…the Asia Meat Market Outlook
Gira has just published the 11th edition of the Gira Asia Meat Club. This is your business’s focused, one-stop source of the most up-to-date insights into the developments and changes in the Asia meat market. The 2023 edition is documented into: 9 major country reports and 5 country profiles (including chapters on Beef,
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