Bakery Market Overview
European bakery consumption has been very static over the past decade but was heavily impacted by the COVID-19 crisis, falling by almost 2% pa between 2019 and 2021. With 38 mio tons in 2021, bakery consumption is going to follow a positive trend in the coming years, recovering from the Pandemic.
The new Gira European Bakery Company Panorama, published in November 2022, provides a comprehensive analysis of bakery product consumption, distribution, and production structure in 29 European countries + Turkey. There is also a unique League Table ranking the top 200 European industrial bakers according to their bakery turnover.
Current sector challenges and opportunities:
Figure: Bakery products consumption cumulative growth by supply origin– 2021/2026f
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(4th Edition Published October 2022) The only pan-European industrial bakery, databank with explanation and informed opinion on what it means. Gira’s Panorama, updated every three years, contains comprehensive corporate, structural and market information on the four major bakery products, bread, viennoiserie, patisserie and savoury pastry.Read More...
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