A strategic consultancy and market research firm
Gira knows food – and most of the actors in the European food chain. We operate in the drink and food sectors and the food-based retail chain throughout the whole of Europe and worldwide in some product sectors such as meat, fish and dairy.
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13 chemin du Levant FR – 01210 Ferney Voltaire, FRANCE
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+33 450 40 24 00
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contact@girafood.com
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Latest news
Comprehensive coverage of breaking industry news, but with a difference; it comes with insights and opinion on what it means for operators from Gira’s extensive network of experienced consultants.
SAVE THE DATE! 11th February 2021: webinar for Gira Dairy Club clients
Save the Date! 11th February 2021: webinar for Gira Dairy Club clients Gira is delighted to announce our “Update of the impact of Covid-19” webinar on the 11th of February, for all Gira Dairy Club 2020 members. The Gira Dairy Club (GDC) provides an exclusive, annual analysis of milk production and the main dairy
Read MoreNOW AVAILABLE! European Meat Company Panorama 2020
Efficient and proactive slaughter firms are crucial to the future of the European meat chain and those who depend on it. Over the last decade, continued consolidation of slaughter firms on a national basis, coupled with strategic changes in the leading companies and increased inward investment in slaughtering in Europe, is changing the nature of
Read MoreNEW STUDY! Business Models of Bakery Chains in Europe
10% of the European fresh bakery distribution market, as well as a significant share of fresh and bake-off bakery product production, is owned by 50,000 bakery chain outlets in Europe. Would you like to know how this segment will evolve? Do you need to know which bakery chain business models will be the fastest growing
Read MoreGira Meat Club digital conference today!
The first session of our Gira Meat Club (GMC) conference took place this afternoon! A different experience for everyone involved but the current Covid situation did not get in the way of the 45th edition, which made a smooth transition into the digital world! Richard Brown opened the conference with an overview of the global
Read More- Dairy
- Posted by: Fiona Vuillermoz
Gira Meat Club 45th edition – digital conference 2nd, 3rd and 4th of December!
Gira’s 45th Meat Club will follow a slightly different format this year but the Gira team will ensure that our conference will deliver the best to our club members. This unique annual analysis and strategic review for all the main dairy production, consumption and trading countries of the world is not something to be missed,
Read More- Dairy
- Posted by: Fiona Vuillermoz
GLOBAL DAIRY OUTLOOK WEBINAR – FREE two-day Webinar Series
Join industry veterans from HighGround Dairy, The McCully Group & GIRA for a free two-day webinar series covering global dairy market fundamentals that are impacting prices today, but also what the markets can expect for years to come. Topics presented include the latest COVID-19 updates and impacts on the market, plus an exclusive first look
Read MoreNEW STUDY! Covid-19 Crisis: Impact on European Bakery Markets
The global disruption of Covid-19 has faced food industries of the world into challenges of an unimaginable scale only three months ago. Today, the bakery industry is struggling to understand the scale of the issue and its implications across all sectors of its supply chain. All the answers are not there yet and the situation
Read MoreReleased today! Covid-19: Global Crisis Analysis
Gira’s “Covid-19: Global Crisis Analysis” report was released today, 17th of April 2020. This report provides clear insight into the impact of the evolving Covid-19 situation, both its roots in China and its step change into a global crisis, on the meat and dairy supply chains and the key components of it. Its focus is
Read More- Gira in the news
- Posted by: Fiona Vuillermoz
China’s pig industry will rise like a phoenix
China was hit hard by ASF outbreaks in 2018 and 2019. Richard Brown explains how China will eventually come back in a more modern and efficient form, which will be more productive. However, he does not expect China to reach the old peak of pork consumption in 2014 again. To understand why, read the full
Read MoreNEW STUDY! Covid-19: Global Crisis Analysis
With the global disruption and fear of Covid-19 now touching every aspect of business and social life, the food industries of the world are facing challenges of an unimaginable scale only three months ago. What does it mean for your business today? Global meat and dairy industries are struggling to understand the scale of the
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