(To be published April 2025)

For a long time, the plant-based alternatives market was primarily dominated by soy. The emergence of new protein sources in recent years has given a new lease of life to this sector. Among the diverse range of plant proteins, pea protein stands out due to its numerous nutritional, functional, economic and ecological benefits. This growing interest in pea proteins is attracting new consumers, producers and market players.

Derivatives of yellow pea protein, including flour, concentrate, isolate and textured proteins, offer a wide range of applications, spanning from meat and dairy alternatives to bakery and specialised nutrition. This protein is truly in the spotlight!

What will you receive in the ‘Yellow pea: the trending protein’ report?

✅ Raw material supply chain and characteristics of pea protein derivatives

✅ Quantitative analysis of the supply and demand for pea protein derivatives in Europe (2019-2029)

-> Production and trade in key countries (EU, Canada, China and the US)

-> Apparent consumption in Europe

✅ Applications of pea proteins in Europe

-> Focus on meat and dairy alternatives, specialized nutrition and bakery products

✅ Analysis of the competitive landscape of pea proteins in Europe

✅ Conclusion: future developments, opportunities and challenges facing the pea protein industry

For more information, click the proposal title or the download button above. If you have any questions, feel free to reach out to Mylène Potier, Christophe Lafougère, or Laurène Bajard.

What our clients say about our reports and expertise…

“…while many statistics can be found or bought elsewhere, talking behind the scenes with Gira’s accomplished experts adds the extra edge to market understanding”.

“The expert team at Gira is very skilled at cutting through the very complex and noisy environment within which the food industry operates and coming up with very clear insights and forecasts to help understand what is happening in the food industry”.

“Gira cuts through the masses in information and highlights what is important and relevant to our industry and how we are positioned against competing proteins”.

Check out our other ingredients studies on our Ingredients Page.

To stay informed about this study and other exciting projects at Gira, follow us on our Gira LinkedIn page.